The Food Allergen Labeling and Consumer Protection Act (FALCPA) defines a "major food allergen" as an one of the following ingredients: milk, egg, fish, Crustacean shellfish, tree nuts, wheat, peanuts, and soybeans. Every product manufactured and labeled after January 1, 2006 must identify any major food allergen it possesses. The TRX2® formula and its ingredients per se contain NO "major food allergen". However, traces of major allergens can not be excluded due to the fact that the equipment used for encapsulation at our manufacturing plant is also used for the production of other products, which may contain major allergens. Should you experience any allergic reactions and/or side-effects, stop TRX2® supplementation and consult a doctor or healthcare professional for further guidance.
Articles in this section
- Who should consult a healthcare professional before taking TRX2?
- How does TRX2 address dihydrotestosterone (DHT) damage?
- What happens if I stop using TRX2?
- Why does it take months to see results?
- I am having a hard time swallowing the capsules because they are too big, is it possible to open the capsules and just swallow the content?
- Is TRX2 effective with Non-AGA caused baldness/hair loss?
- Is TRX2 effective with Norwood stage 5 and above?
- TRX2 and hair dyes
- TRX2 with Minoxidil
- Will TRX2 work on patients who have undergone hair transplants?